Our unique vegetable seasoning blend is a harmonious fusion of the freshest spices sourced from Northern Tunisia along the Mediterranean Sea. Composed of 30% tabil, 20% black pepper, 20% zaatar, 10% salt, 10% dried garlic, 5% red onion powder, and 5% coriander, each ingredient is carefully selected to deliver a burst of flavor to your dishes. Tabil, a signature Tunisian spice blend, combines coriander seeds, cumin seeds, salt, mint, purple stripe garlic, and a hint of ground cumin, adding depth and complexity to the seasoning. Sourced from the mountains, our zaatar and mint are hand-gathered, primarily by elderly men, whom we deeply respect for their dedication and hard work. By purchasing their harvest, we aim to support their livelihoods. The purple garlic featured in our seasoning boasts higher levels of allicin, known for its positive health effects. We exclusively use purple garlic for its superior flavor and soft texture, despite its higher cultivation costs. At Mabrúka, we pride ourselves on offering 100% organic spices, including our coriander sourced from local farmers in Mamma Mabrouka’s neighborhood. All our ingredients undergo meticulous inspection for quality and cleanliness before being processed in our workshop using traditional Tunisian methods. We carefully harvest, dry, grind, and blend our spices in small batches to ensure optimal freshness and flavor. Ingredients: : 30% tabil, 20% black pepper, 20% zaatar, 10% salt, 10% dried garlic, 5% red onion powder, and 5% coriander All our spice blends are additive-free.